Oregano, Botanical Interests True Greek Seeds (Heirloom)
Botanical Name: Origanum vulgare
Family: Lamiaceae
Native: Asia, Europe, and the Mediterranean region
Hardiness: Perennial in USDA zones 4-8
Plant Dimensions: 18"-24" tall, 12"-18" wide
Variety Information: 1 1/2" long oval, gray green, fuzzy leaves. Small white or pink flowers bloom from summer to fall. Stalks become woody with age.
Exposure: Full sun
Attributes: Deer Resistant, Drought Tolerant, heat Tolerant, Good for Containers
Greek oregano is the superior, true culinary type of oregano prized by Italian and Greek chefs. It is highly aromatic and flavorful, superbly complementing fresh tomatoes or tomato sauces, omelets, marinated vegetables, meat, fish, and poultry. A good container variety. 100 mg (960 seeds)
Botanical Name: Origanum vulgare
Family: Lamiaceae
Native: Asia, Europe, and the Mediterranean region
Hardiness: Perennial in USDA zones 4-8
Plant Dimensions: 18"-24" tall, 12"-18" wide
Variety Information: 1 1/2" long oval, gray green, fuzzy leaves. Small white or pink flowers bloom from summer to fall. Stalks become woody with age.
Exposure: Full sun
Attributes: Deer Resistant, Drought Tolerant, heat Tolerant, Good for Containers
Greek oregano is the superior, true culinary type of oregano prized by Italian and Greek chefs. It is highly aromatic and flavorful, superbly complementing fresh tomatoes or tomato sauces, omelets, marinated vegetables, meat, fish, and poultry. A good container variety. 100 mg (960 seeds)
Original: $2.69
-65%$2.69
$0.94Description
Botanical Name: Origanum vulgare
Family: Lamiaceae
Native: Asia, Europe, and the Mediterranean region
Hardiness: Perennial in USDA zones 4-8
Plant Dimensions: 18"-24" tall, 12"-18" wide
Variety Information: 1 1/2" long oval, gray green, fuzzy leaves. Small white or pink flowers bloom from summer to fall. Stalks become woody with age.
Exposure: Full sun
Attributes: Deer Resistant, Drought Tolerant, heat Tolerant, Good for Containers
Greek oregano is the superior, true culinary type of oregano prized by Italian and Greek chefs. It is highly aromatic and flavorful, superbly complementing fresh tomatoes or tomato sauces, omelets, marinated vegetables, meat, fish, and poultry. A good container variety. 100 mg (960 seeds)
