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Lake Valley, Squash, (Winter) Waltham Butternut

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Lake Valley, Squash, (Winter) Waltham Butternut

  • Seed Depth: 1" (3cm)
  • Plant Space: 24" (61cm)
  • Row Space: 6" (1.8m)
  • Sprouts In: 10-14 days
  • Plant outdoors in full sun and rich soil two weeks after last spring frost. Germinates poorly in soil temperatures below 70°F. Water consistently and feed monthly with a side dressing of compost or vegetable fertilizer.
  • Pick when shells are thumbnail hard. Cut from vine, leaving a 1" stem. Cure outdoors seven to ten days, but do not allow to freeze. Store in a cool, dry location.

Lake Valley- Squash, (Winter) Waltham Butternut

Waltham Butternut features an extra-small seed cavity and a thick straight neck, and is noted for its rich, nutty, orange flesh. Natural resistance to squash borers. Will store for six months or longer. Won an All American Selections award in 1970.

  • Seed Depth: 1" (3cm)
  • Plant Space: 24" (61cm)
  • Row Space: 6" (1.8m)
  • Sprouts In: 10-14 days
  • Plant outdoors in full sun and rich soil two weeks after last spring frost. Germinates poorly in soil temperatures below 70°F. Water consistently and feed monthly with a side dressing of compost or vegetable fertilizer.
  • Pick when shells are thumbnail hard. Cut from vine, leaving a 1" stem. Cure outdoors seven to ten days, but do not allow to freeze. Store in a cool, dry location.

Lake Valley- Squash, (Winter) Waltham Butternut

Waltham Butternut features an extra-small seed cavity and a thick straight neck, and is noted for its rich, nutty, orange flesh. Natural resistance to squash borers. Will store for six months or longer. Won an All American Selections award in 1970.

$0.91

Original: $2.59

-65%
Lake Valley, Squash, (Winter) Waltham Butternut—

$2.59

$0.91

Description

  • Seed Depth: 1" (3cm)
  • Plant Space: 24" (61cm)
  • Row Space: 6" (1.8m)
  • Sprouts In: 10-14 days
  • Plant outdoors in full sun and rich soil two weeks after last spring frost. Germinates poorly in soil temperatures below 70°F. Water consistently and feed monthly with a side dressing of compost or vegetable fertilizer.
  • Pick when shells are thumbnail hard. Cut from vine, leaving a 1" stem. Cure outdoors seven to ten days, but do not allow to freeze. Store in a cool, dry location.

Lake Valley- Squash, (Winter) Waltham Butternut

Waltham Butternut features an extra-small seed cavity and a thick straight neck, and is noted for its rich, nutty, orange flesh. Natural resistance to squash borers. Will store for six months or longer. Won an All American Selections award in 1970.

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