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Lake Valley, Spinach, Viking

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Lake Valley, Spinach, Viking

  • Seed Depth: 1/2” (13mm)
  • Row Space: 18” (45cm)
  • Sprouts In: 5-10 days
  • Thin To: 3” (76mm)
  • Spinach is cold-hardy and can be planted in early spring and fall, or winter in mild areas. Plant in full sun to light shade in rich, non-acidic soil. Make a shallow trench about ½” deep. Place seed tape in trench, cover with soil, and pack gently. Keep evenly moist until they germinate. Sow every 10 days for continuous harvest.
  • Harvest by pulling the entire plant when leaves are young and tender.

Lake Valley- Spinach, Viking

This dependable heirloom spinach produces a heavy yield of glossy, tasty dark green savoyed leaves. A long-standing variety that shows good heat tolerance. It won an All America Selections award in 1935.

  • Seed Depth: 1/2” (13mm)
  • Row Space: 18” (45cm)
  • Sprouts In: 5-10 days
  • Thin To: 3” (76mm)
  • Spinach is cold-hardy and can be planted in early spring and fall, or winter in mild areas. Plant in full sun to light shade in rich, non-acidic soil. Make a shallow trench about ½” deep. Place seed tape in trench, cover with soil, and pack gently. Keep evenly moist until they germinate. Sow every 10 days for continuous harvest.
  • Harvest by pulling the entire plant when leaves are young and tender.

Lake Valley- Spinach, Viking

This dependable heirloom spinach produces a heavy yield of glossy, tasty dark green savoyed leaves. A long-standing variety that shows good heat tolerance. It won an All America Selections award in 1935.

$1.40

Original: $3.99

-65%
Lake Valley, Spinach, Viking—

$3.99

$1.40

Description

  • Seed Depth: 1/2” (13mm)
  • Row Space: 18” (45cm)
  • Sprouts In: 5-10 days
  • Thin To: 3” (76mm)
  • Spinach is cold-hardy and can be planted in early spring and fall, or winter in mild areas. Plant in full sun to light shade in rich, non-acidic soil. Make a shallow trench about ½” deep. Place seed tape in trench, cover with soil, and pack gently. Keep evenly moist until they germinate. Sow every 10 days for continuous harvest.
  • Harvest by pulling the entire plant when leaves are young and tender.

Lake Valley- Spinach, Viking

This dependable heirloom spinach produces a heavy yield of glossy, tasty dark green savoyed leaves. A long-standing variety that shows good heat tolerance. It won an All America Selections award in 1935.

Lake Valley, Spinach, Viking | Alsip Nursery