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Lake Valley, Pepper, Hot Hungarian Wax Organic

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Lake Valley, Pepper, Hot Hungarian Wax Organic

  • Seed Depth: 1/4" (6mm)
  • Plant Space: 24" (61cm)
  • Row Space: 36" (91cm)
  • Sprouts In: 10-25 days
  • Unless you live in a year-round warm climate, start seeds indoors eight to ten weeks before last spring frost. Keep soil temperature warm (75-80°F) for best germination. Be patient. Peppers can be slow to germinate. Harden off young plants 10 days before transplanting and plant outdoors in late spring after soil temperature has warmed.
  • Peppers are ripe when they have turned completely yellow.

Lake Valley- Pepper, Hot Hungarian Wax Organic

Tapered, pale yellow pods have a mellow heat. Very early to mature even in cool weather. Use for roasting, stuffing, and pickling. Scoville Heat Units: 5,000-10,000.

  • Seed Depth: 1/4" (6mm)
  • Plant Space: 24" (61cm)
  • Row Space: 36" (91cm)
  • Sprouts In: 10-25 days
  • Unless you live in a year-round warm climate, start seeds indoors eight to ten weeks before last spring frost. Keep soil temperature warm (75-80°F) for best germination. Be patient. Peppers can be slow to germinate. Harden off young plants 10 days before transplanting and plant outdoors in late spring after soil temperature has warmed.
  • Peppers are ripe when they have turned completely yellow.

Lake Valley- Pepper, Hot Hungarian Wax Organic

Tapered, pale yellow pods have a mellow heat. Very early to mature even in cool weather. Use for roasting, stuffing, and pickling. Scoville Heat Units: 5,000-10,000.

$1.15

Original: $3.29

-65%
Lake Valley, Pepper, Hot Hungarian Wax Organic—

$3.29

$1.15

Description

  • Seed Depth: 1/4" (6mm)
  • Plant Space: 24" (61cm)
  • Row Space: 36" (91cm)
  • Sprouts In: 10-25 days
  • Unless you live in a year-round warm climate, start seeds indoors eight to ten weeks before last spring frost. Keep soil temperature warm (75-80°F) for best germination. Be patient. Peppers can be slow to germinate. Harden off young plants 10 days before transplanting and plant outdoors in late spring after soil temperature has warmed.
  • Peppers are ripe when they have turned completely yellow.

Lake Valley- Pepper, Hot Hungarian Wax Organic

Tapered, pale yellow pods have a mellow heat. Very early to mature even in cool weather. Use for roasting, stuffing, and pickling. Scoville Heat Units: 5,000-10,000.